nanoXIM•FoodPaste is a synthetic nano-hydroxyapatite water based suspension ingredient suitable to be easily incorporated in food products such as dietary supplements, fortified drinks and chewing-gums.
The hydroxyapatite nanoparticles comprised in nanoXIM•FoodPaste form a perfectly aligned structure of nanocrystals identical to bone and enamel hydroxyapatite which enables bone fortification and enamel remineralization.
Benefits
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Enhancing bone health and strength |
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Promotion of enamel remineralization and reduction of dental hypersensitivity (chewing-gum) |
Features
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Hydroxyapatite nanoparticles (< 50 nm) |
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High surface area (≥ 80 m2/g) |
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Low Relative Dentin Abrasivity (RDA < 10) |
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Synthetic material |
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Self-preserved product (Parabens Free) |
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Shelf life 2 years |
Technical Data Sheet
nanoXIM•FoodPaste comprises nano-hydroxyapatite particles with typical particle size below 50 nm in a rod-like shape (typically 30-40 nm length and 5-10 nm width) suspended in pure water with hydroxyapatite concentration of 15.5 wt%.
| Reference | Hydroxyapatite (wt%) |
Potassium Chloride (wt%) |
Microbial content1 (cfu/g) |
Heavy metals, as Pb (ppm) |
Shelf life (years) |
| nanoXIM•FoodPaste | 15.5±0.5 | 4.5±0.5 | ≤ 100 | ≤ 20 | 2 |
 nanoXIM•FoodPaste |
High Resolution TEM of |
Electron crystallography image |
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